Sauces & Salsas
Peruvian Style Green Sauce
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By Katelyn Esquivel · July 24, 2024
Ingredients
1 lime (juiced)
2 garlic cloves
1-2 small Serrano peppers or jalapeño (depends how spicy you want it)
1 small-medium bunch of cilantro
1/4 c. neutral oil
2 tsp amarillo paste
1 tsp salt
2-4 tbsp water
Instructions
Toss everything in the blender and blend on medium/high for 1 minute.
Taste and adjust the consistency if needed with more water.
Tip: place all the liquid first so the blender has an easier time blending everything together
Great on: meats, eggs, rice, beans, burgers.
